Sweet Potato Salad

SWEET POTATO SALAD

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Boil some diced sweet potato in salted water. Cook until just tender. Drain and cool. Add green onion, parsley, toasted pine nuts, chopped Kalamata olive, baby kale, orange zest, orange blossom vinegar, EVOO, salt and cracked pepper. Serving this with our tuna sandwiches.

 

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