Zesty French Dressing

makes 1 1/2 C of dressing

1/2 C mayo
1/2 C red wine vinegar
1/4 C sugar
1 T Dijon
1/2 t salt
1 t paprika
1/2 t cayenne
1/2 bunch of cilantro, leaves only

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1 C vegetable oil

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In the bowl of a food processor, combine all ingredients except vegetable oil. Process until smooth. Slowly drizzle in vegetable oil through the feed tube while machine is running. Process until well combined. The recipe can be cut in half. Stores well for several days.

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