Chunky Guacamole

(serves 4-6 as an appetizer)

3 large avocados

IMG_1872
Zest and juice from half of a large orange
Zest and juice from one lime

IMG_1924

IMG_1922
1/2 C white onion diced small, rinsed and dried
1 large jalapeño, seeds and membranes removed, diced small
1/4 C cilantro, finely chopped
1 t salt
1 T EVOO

IMG_1925
Crumbled Queso Fresco and finely diced radishes for garnish

IMG_1926

Using a knife, remove pits and scoop avocado out of skin. Place into bowl and add juices and zest from the orange and lime. Using a masher, gently mash avocado into chunky pieces. Add onion, jalapeño, cilantro, salt and EVOO. Fold into the mashed avocado. Garnish with Queso Fresco and diced radishes. Serve with corn chips.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s